And it's SO easy. Mix apricot preserves, lemon juice, and fresh ginger in a bowl. Toast a few pieces of Tuscan loaf (or good crusty bread); spread with goat cheese, top with prosciutto, thinly sliced plums, arugula, and drizzle with the preserves mixture. That's it! And it is HEAVEN.
...putting an end to the fallacy that GOOD cooking is hard...
-----------------------------------------------------------------------------------
2. Paella.
Hot Italian sausage, chicken, shrimp, red peppers, tomatoes, peas, onion, arborio rice, garlic, chicken stock, saffron, salt, pepper and some other stuff that I'm forgetting...
Snhoumm. Delicious.
--- Sorry I forgot to take pictures.
No comments:
Post a Comment